streetbeat 
Rachel’s
408 5th Avenue
Rachel’s boasts a mouthwatering menu of Cal-Mex cuisine. The walls are lined with bumper stickers and family photos, newspaper clippings from the Brooklyn Heights Press, along with various Grateful Dead memorabilia. Food is cooked in large copper pots for traditional slow cooked marinated pork with many secret ingredients. The business was founded in 1999, and has been at its current location since 2005.
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