streetbeat 
Sotto Voce Restaurant
225 7th Ave.
Family photos line the red brick walls of this spacious Italian restaurant. Daily specials include homemade Malfatti with oxtail braised in Chianti. All pastas are made on the premises, none of the dishes are precooked, and all desserts are baked fresh daily with no preservatives. They have been serving customers since 1998, and they have a high end outdoor dining area.
