Athena Mediterranean Cuisine announces its culinary niche with flags and festive signage advertising classic Greek dishes that have been handed down from generation to generation. Its real strength, however, may be the familial closeness among staff and customers, creating a jovial atmosphere that brings friends, families and neighbors together for an unforgettable meal. Even the Food Network featured Athena’s cuisine!
Yum: Served with a drizzle of extra virgin olive oil and a lemon wedge, their broiled dandelion dish known as Horta is a seasonal specialty featured on their current menu.
Athena Mediterranean Cuisine
535 6th Avenue